Anne Noyes Saini appears in the following:
Thursday, September 22, 2016
When a high school student calls in to discuss the true meaning of salad, Dan and Serious Eats' Kenji Lopez-Alt find themselves on opposing sides of another debate.
Monday, September 19, 2016
The humorist and Cooking Channel host gets deep on ravioli – from Chef Boyardee to his grandma's recipe to what he calls "the Kenny G of ravioli."
Monday, September 12, 2016
A champion homebrewer schools us in the science of beer and tells us how she deals with guys who question whether she really knows her stuff.
Monday, September 05, 2016
The podcast host tells us how a mishap in a grocery store in Japan made him a tea drinker for life. And he shares his childhood memories of food in a rural Michigan cult.
Monday, August 22, 2016
We explore the science of weed-infused foods with Radiolab's Jad Abumrad. We’ll tell you how it tastes, how it makes us feel, and what happens when you eat way too much of it.
Thursday, August 11, 2016
We visit a legendary pizzeria with a famously long line, then talk to scientists to try to figure out whether waiting to eat makes our food taste better -- or worse.
Monday, August 08, 2016
We feast on Philly's most iconic foods, then bring samples to a scientist to find out what makes greasy treats like cheesesteak and scrapple so irresistible.
Monday, August 01, 2016
We debate your questions about summer BBQ etiquette with Brendan and Rico from The Dinner Party Download and Greta and Tricia from the Nerdette podcast. Live on stage from Chicago!
Monday, July 25, 2016
The comedian and co-host of 2 Dope Queens tells us what it’s like to go out to eat when you’re in an interracial relationship and who should pay on a first date.
Monday, July 11, 2016
Former presidential candidates tell us what it's really like to eat while campaigning. And we explore famous election food gaffes, including one that may have decided the presidency.
Monday, July 04, 2016
The food-obsessed comic discusses eating with his five children, navigating birthday parties and buffets, his dad's steaks, and when it's OK to lie to your kids.
Monday, June 27, 2016
We take you to two iconic hot dog joints in Detroit and New Jersey to find out what makes them special. Plus Kenji Lopez-Alt schools us on the science of deep-fried hot dogs.
Monday, June 20, 2016
A Muslim mom in Michigan tells us why cooking helps her get through her Ramadan fast. And Dan shares an iftar meal with a Muslim taxi driver speeding through New York City.
Monday, June 13, 2016
We explore the future of carnivorousness -- from meat grown in labs to veggie burgers that really bleed to the hybrid car of burgers.
Monday, June 06, 2016
Nikki didn't really understand her relationship with food until she could barely eat anything. Now her kids are struggling to accept her new diet.
Monday, May 30, 2016
Weird Al dissects his many food songs, from “My Balogna” to “Eat It,” “The White Stuff” and more. Plus, he explains why he always questions authority—except when he’s cooking.
Monday, May 23, 2016
Everyone remembers school lunch. We talk to Sporkful listeners and a group of fifth graders about the meals and experiences that changed them forever -- for better or worse.
Monday, May 16, 2016
The actor and writer isn't a fan of American food excess -- except when it provides the perfect metaphor for his own tri-cultural upbringing.
Monday, May 09, 2016
Two couples call in to settle longstanding food disputes. But are these marital spats just about leftovers and dessert? Dan and Serious Eats' Kenji Lopez-Alt get to the bottom of it.
Monday, April 25, 2016
The native Minnesotan explains why a little internal bleeding can't keep her from a treat, and why the way she eats salad is like the way she deals with depression.