Streams

Amy Eddings

Amy Eddings appears in the following:

True Detective: Not Just Another Cop Show

Thursday, February 27, 2014

WNYC

HBO’s True Detective isn’t misogynistic. It’s only depicting misogyny, says Slate TV critic Willa Paskin.

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Last Chance Foods: It's Millet Time

Friday, February 21, 2014

You may know millet as those yellow grains in bird food, but it's delicious people food, too. Food writer Mark Scarbrough talked about the gluten-free grain and shared a recipe for Millet Burgers with Olives, Sun-Dried Tomatoes, and Pecorino.

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NY Changes Could Be 'Tipping Point' for Prison Reform

Thursday, February 20, 2014

New York's unprecedented restrictions on the use of solitary confinement places the state at the forefront on one issue in an emerging national debate about the criminal justice system.

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Last Chance Foods: Why You Shouldn’t Eat Raw Chocolate

Friday, February 14, 2014

Last Chance Foods visited Cacao Prieto in Red Hook, Brooklyn, to find out about the strange science behind chocolate, how it's fermented, and why it's not a bean. 

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Famed Snow Day Calculator Stumped by NYC

Friday, February 14, 2014

WNYC

David Sukhin's snow day-predicting algorithm has never been wrong for his New Jersey hometown. But on Thursday it forecast a 90 percent chance of school closures in New York City...and schools stayed open.

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Jeter To Play His Final Season

Wednesday, February 12, 2014

It's the end of an era in the Bronx. Shortstop Derek Jeter announced he'll retire after the 2014 season, ending nearly two decades with the Yankees.

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De Blasio Unveils First Budget, Faces 'Unprecedented' Labor Contract Situation

Wednesday, February 12, 2014

De Blasio said Wednesday his priorities include universal, full-day pre-kindergarten; an inspector general for the NYPD; and enforcement of the paid sick leave act.

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Last Chance Foods: How to Pick the Best Italian Olive Oil

Friday, February 07, 2014

Restaurateur Lidia Bastianich explains what you need to know about Italian olive oil. Also, try her recipe for olive oil and rosemary spaghettini.

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Hot Sauce: Feel-Good Flavor or Just a Punch in the Face?

Friday, January 31, 2014

Are you a hot sauce aficionado or do you think it's just a tongue-burning torture device? Dan Pashman, the host of The Sporkful podcast, talks about balancing flavor with fire and how to use hot sauce to improve your Super Bowl snacks. Also, try an award-winning recipe for buffalo wings from the director of The Great Chicken Wing Hunt.

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NYC's Water Tanks Filled With Bacteria?

Monday, January 27, 2014

New York City often brags about having the best tap water in the country, but an investigation by The New York Times reveals that some of the city's wooden rooftop water tanks tested positive for E. Coli and other bacteria.

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MTA's Biggest Projects Over Budget and Behind Schedule

Monday, January 27, 2014

The Metropolitan Transportation Authority has been drawing negative headlines and scrutiny because of recent performance problems, including last Thursday's evening rush hour power failure and last December's fatal derailment. But that's not all.

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Last Chance Foods: Taking a Gander at Eating Goose

Friday, January 24, 2014

Legend is that geese saved ancient Rome from Gallic invaders. These days, goose is also a comparatively sustainable, responsible choice for meat eaters, too. Hank Shaw explained why and shared his recipe for Pan-Seared Goose Breast With Orange and Ouzo.

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HBO's Looking: A Show About Boring Ole Gay Life

Thursday, January 23, 2014

The new HBO show Looking is earning praise for its realistic look at the lives of four gay men in San Francisco. But for others, realistic is just another word for boring. After years of groundbreaking programming like Queer as Folk, The L Word and Will and Grace, and a whole channel dedicated to gay programming, Logo, can a gay TV show even be newsworthy?

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Last Chance Foods: Appreciating a Culinary Ninja

Friday, January 17, 2014

Pair it with sweet or savory, use it in tea or bake with it, ginger is a time-tested and hugely versatile ingredient. Bruce Cost, the founder of Bruce Cost Ginger Ale, talked about the history of the root. Try his recipe for hot and sour Napa cabbage with fresh chilies and ginger.

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MOCA Hires Dia Foundation's Phillipe Vergne

Thursday, January 16, 2014

Vergne is the second New York art leader in four years to be lured west by L.A.'s Museum of Contemporary Art. WNYC's art critic Deborah Solomon says the pick was a complete surprise.

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The Sexy, Unassuming New Neighborhood Buildings

Thursday, January 16, 2014

New York City is filled with great architecture. Why should recycling centers and ambulance bays be left out?

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De Blasio's Offending Pizza Fork Up for Auction

Wednesday, January 15, 2014

The fork Mayor Bill de Blasio used to eat pizza at a Staten Island restaurant will be auctioned off for charity.

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NJ Gambling Revenues Are Way Below Expectations

Wednesday, January 15, 2014

One billion dollars. 

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Net Neutrality Blocked: What It Could Mean For You

Tuesday, January 14, 2014

Tech entrepreneurs say a federal court ruling will have a profound and negative impact on the Internet. "You may find that your Internet service provider is functioning more like a cable company," says On The Media's Brooke Gladstone.

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One Million New Yorkers Are Unrepresented in Albany

Tuesday, January 14, 2014

After Bronx Assemblyman Eric Stevenson was convicted on bribery charges Monday, his seat became the 11th vacancy at the New York State legislature.

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