Very simple dish.
Saute onions or garlic (caramelize), with a mix of your choice of herbs in plenty of olive oil and butter. Place 1-2 lbs of sliced strips of chicken breast, or the chicken tender strips (minus the cartilage)in a baking dish.

Top the chicken with the herb, onion,
butter/olive oil mixture. On top of it all, put a layer of Italian seasoned Panko breadcrumbs and bake at 350 degrees for about 30-40 mins or until Panko is golden brown.

See above.

This is so easy and feeds as many people as you care to feed by adding more of all ingredients.