Lemon pepper chicken place garlic in microwave30 secs soften easy to peel freshly ground pepper lemon juice fresh. tarragon flakes olive oil half cup chicken thighs skin on combine olive oil juice of one lemon teaspoon of tarragon1\4 clove of garlic pepper to taste in blender pour into heated pan place 4 thighs skin downshould be able to hear the sizzle 5 min turn over cover simmer