Gramma Delphine's Disintegrate In Your Mouth Shortbread Cookies!
(This is not your Walker's shortbread!)
1/2 cup cornstarch
1/2 cup icing sugar
1 cup flour
3/4 cup butter, softened
- Sift dry ingredients together.
- With wooden spoon blend in butter.
- Refrigerate dough for 1 hour.
- Form dough into 1" balls and flatten slightly.
Halved red and green candied cherries
Milk chocolate drops
Bake at 350°F for 15-20 minutes.
They burn really fast so keep an eye on them. They should just be starting to go a light gold around the edges.